7.29.2005


1. Fresh fish - yes, especially spicy tuna rolls
2. Lobster - yah, but was injured in Maine and am once bitten, twice shy now
3. Steak - yep
4. Thai food - you know it; but i'd like to eat it in Thailand some day
5. Chinese food - but don't enjoy it in the US; France, Italy, and Pakistan is a different matter
6. Ice cream - duh
7. Pizza - double duh
8. Crab - aye, especially Maryland's famous crabby patties
9. Curry - triple duh
10. Prawns - i'm sure some have found their way into my meal, but i wouldn't choose it
11. Moreton Bay Bugs - no, gah! i need to get to Australia!
12. Clam chowder - yeah, wikkid pissah
13. Barbecues - yes, even in South Africa
14. Pancakes - ah, Mom's chocolate chip pancakes. . .
15. Pasta - at least once a week
16. Mussels - yes, thanks to TP
17. Cheesecake - Godiva Chocolate Cheesecake is to die for
18. Lamb - i'm Muslim, aren't i?
19. Cream tea - ummm, don't think so
20. Alligator - yes, in Florida
21. Oysters - nay
22. Kangaroo - a thousand nays!
23. Chocolate - that's like asking me if i breathe
24. Sandwiches - sir, yes, sir!
25. Greek food - mmm . . . feta and olives
26. Burgers - affirmative
27. Mexican food - cheese and avocados and salsa - who could resist?
28. Squid - no
29. American diner breakfast - yes, at all hours of the night and day
30. Salmon - raw, baked, grilled, seared, and (Mom's favorite) cajun style
31. Venison - see above comment on barbeque
32. Guinea pig - never. ever. ever. jeez.
33. Shark - sure did
34. Sushi - do you people not know me at all?
35. Paella - yes, especially in Madrid
36. Barramundi - what the . . . apparently BBC really wants me to go to Australia
37. Reindeer - awww, poor Rudolph
38. Kebab - seriously?
39. Scallops - yep
40. Australian meat pie - oh, come on, mate! enough!
41. Mango - yes, in fresh, iced, and liquid forms
42. Durian fruit - only in popsicle form
43. Octopus - no, but i think that LB and/or TP has; does that count?
44. Ribs - certainly no porky ones
45. Roast beef - great with horseradish
46. Tapas - yes, especially in Spain and in DC
47. Jerk chicken/pork - yep, jerk chicken in Belize
48. Haggis - i'd eat a guinea pig or a kangaroo before i ate that
49. Caviar - no thanks, snooty two-shoes
50. Cornish pasty - yes, in York

37 out of 50. How did you gourmands do?

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